Our Philosophy:

A beautiful life is found in the simplest luxuries. We start with the coffee bean. We choose the finest varietals from Ethiopia, organic certified and Fair Trade. Sometimes we leave the coffee purely single-varietal. Other times we carefully blend our beans. But what makes our coffees sing is our roaster, which we use to hand-roast our coffees in small batches right before shipping to you. And, our beans are selected and tasted by a circle of seasoned coffee experts, who consider taste, color, nuance, aroma and even how the coffee pours into the cup.

High on the mountainsides and deep in the misty forests of Ethiopia, wild coffee grows in great abundance. Whether in natural environs or those that are carefully cultivated, Ethiopian coffee thrives in ideal weather conditions, allowing for a diverse variety of coffee beans. Ethiopia is the birthplace to coffee where coffee beans were first discovered by a wandering sheep herder over a thousand years ago. In fact, the word 'coffee' is thought to be derived from the region Kaffa in southwestern Ethiopia.

We offer different varieties of coffee, all unique to Ethiopia. These authentic Ethiopian coffees are listed from brightest to deepest, richest flavor. These variations are offered in naturally sun-dried or wet-processed.

Lekempti Coffee Bright, Spicy	Yirga Cheffe Coffee Lemony Tart Rich, Floral Finish
Amaro Gayo Coffee Berry & Chocolaty	Limu Coffee Fruity, Balanced
Sidama Coffee Floral, Round	Harar Coffee Rich, Full-Bodied Mocha